Deneyimini iyileştirmek için çerez kullanıyoruz. Gizlilik Politikası
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Chez Billy was named for the historically significant space it now inhabits. Billy Simpson’s House of Seafood and Steaks, which operated between 1956 and 1978, provided Washington’s African American community with an upscale venue for dining and socializing in the period between segregation and Home Rule.
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