Le Coucou
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came here for lunch and it was a great choice. the food is impeccable, as well as the atmosphere! the staff was very knowledgeable about dietary restrictions, which is a great plus since i am gluten free.
The food is excellent, but the experience was so poor that it was difficult to enjoy it. We were seated literally between two areas, next to a column, in what felt more like a hallway than a dining area. We were right behind the utensils and water station, where throughout the evening several waiters would gather and loudly discuss what was happening around the restaurant. The constant noise, clattering of utensils, and general lack of awareness made it extremely difficult to have a conversation or enjoy the meal. We asked several times if we could be moved somewhere else. Instead of simply addressing the issue, different members of the staff kept coming over with different explanations, and we were never moved. Eventually, one person told us that a manager would come over to suggest alternative tables. The manager never came. At the end of the evening, someone at the exit offered to “pay us” with drinks - cocktails, digestifs, even champagne - in a way that felt less like genuine hospitality and more like an attempt to compensate us for the experience rather than actually address what went wrong. It’s a real shame because the food deserves much better. For a restaurant at this level, the service, seating, and attention to the guest experience should be held to a much higher standard. I hope they address this, because unfortunately the experience gave the impression that they simply didn’t care.
Exceptional experience at Le Coucou - went there for a family dinner on July 18, and it was nothing short of amazing. Sommelier was stellar and gave great energy to start with. We ordered a few items to share - highly recommend the leeks with hazelnuts. stuffed morel mushrooms, tuna, quail and foie gras. “Tout le Lapin” was to die for - three different dishes in one, complementing each other…perfection. Beef filets were the best cooked, end to end medium/medium-rare. Finished up with some decadent desserts - Ile Flottante is a work of art!
Had a delightful meal at Le Coucou. Vibes were great and the hospitality was impeccable. We had chilled leeks with hazelnuts, tartare, quenelle, and tout le lapin (all of the rabbit). Everything was delicious with the quenelle, rabbit loin, and rabbit stock being absolute hits. Cannot recommend Le Coucou enough.
Maître d'hôtel gave me a very intentional slow motion once-over. It is 2026, do not recommend
"Great date night spot. The lobster was excellent and the leeks tasted super fresh — you can tell everything's high quality. Cozy but classy vibe, perfect for a special night out.
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Обновлено 17 август 2026