Búteo

Amazing food!! Nahuel's service was impeccable, incredible! The best place for delicious food!

The best restaurant we tried in Lagos. We had the braised pork, the tuna, the piri-piri chicken wings and the camarão. Every dish was a standout in its own way but the seafood in particular was exceptional.

Better have a reservation for this one. Very good and sweet service, diversified menu and adaptative, since I'm pregnant. I had the chicken piri piri, very well cooked and not too spicy, as asked. Maybe the sauce could have tasted a little more. Great tasty bask cheesecake and great coulis! I would gladly recommend, there's passion in the kitchen and the staff :)

Hey Google, can I put 6 stars out of 5 ? Perfect service, caring, available, smiling, even during an huge rush with a line of people waiting to be seated... I am amazed, other restaurant should take note ! Thank you for everything, we'll definitely come back !

Just perfect

Amazing, delicious food and great caring service! We came back twice and every time was amazing. Iberian Pork - must have, tender, delicious dish! Thank you so much!

An absolute insider tip! Buteo is tucked away on an unassuming side street, so you wouldn't necessarily walk right past it. Which is a shame, because you'd be missing out on a fantastic restaurant with great service and top-notch food. The pork cheeks and the slow-cooked octopus are particularly recommended – cooked to perfection and absolutely delicious. Despite its somewhat off-the-beaten-path location, Buteo is clearly popular and well-known, so reservations are a must.

A wonderful place! We had the goat cheese with pears, which was delicious, followed by seared tuna. It was excellent, beautifully prepared. I highly recommend it.

The chicken piri-piri is definitely worth trying! The staff were friendly and welcoming, and we had a really nice experience overall. I’d definitely recommend this restaurant.

Really nice service and nice looking food. That's it. This food was the worst I had in my trip in Portugal. Octopus was packed with generous amount of raw uncooked garlick. You couldn't enjoy or feel the taste. Just a garlick. Plates were cold as well, making dish to cool down quickly. I would expect more from this type of restaurant. Unfortunately can't recommend

Great food and really friendly staff. The tuna starter was the best we've ever had. Piri Piri chicken to die for, and the best homemade Basque cheesecake (daily special). Highly recommend!

The octopus was to die for. Best octopus I’ve had in my life! Very cool place and lovely staff