Cadet

Lovely restaurant. Service here was exceptional. They brought us water right away and kept refilling our glasses regularly. They also took our order promptly. We had the focaccia (which was not real focaccia). It looked more like garlic bread. It was very good nonetheless. I didn’t care about the dipping sauce though. We had the calamari and cod. Both dishes were excellent. The portions were just perfect for us. Not too big. In all, we had a great time and would surely come back.

Excellent food. Creative menu. I believe it was Michelin recommended. Right next to Saint-Laurent metro. Casual vibe but great also for special occasions. Staff is very nice. It’s fun to sit by the window and watch people walk outside. The bar seating seems comfy as well. Only comment is that it was on the pricier side for what you get. We did not mind and will be back for sure. They change the menu once in a while so its fun to try new dishes. Big wine list as well.

Unique and tasty small plates. Overall the restaurant has a trendy and inviting vibe. Attentive and pleasant wait staff. Highly recommend for good food and a nice atmosphere. The chocolate tart dessert is amazing! It was a great way to end an enjoyable meal.

Everything was spot on. Fantastic vibe, 5/5 dishes (black cod is a must!) and the cocktails are top tier. Great experience sitting at the bar, chatting, and having straight-line view of the kitchen.

The food was amazing. Everything we tried was spectacular. We had the cod, calamari, steak and potatoes, cheesecake and every one of those dishes was packed with flavor and cooked perfectly. Even the salads, which were very good on their own, felt a little underwhelming compared to the hot dishes just because everything else was that outstanding. My only comment is that dishes are so rich and intensely flavorful that, after a while, I found myself wishing there was something more neutral, like bread or rice, to balance everything out. Otherwise, your taste buds are getting hit from every direction all at once. That said, the food was absolutely delicious, and I'd happily come back.

Excellent by-the-bottle wine program and better than average by-the-glass program. They had a decent variety of vegetarian items but only in the small plates section of the menu; nevertheless every bite made my tastebuds happy. I was worried that I wasnt going to be full because the portions looked on the small side, but I left satisfied and the food wasn't heavy or salty or weighing me down. Fresh plates between courses, clean counterspace maintenance, and no empty dishes cluttering our dining surface. The schnitzel was a particular favorite.

Excellent dining experience. We came early, and our table was ready so we were seated right away. Amazing for a Friday night. Food was incredible. We had the croquettes, the leeks, calamari, focaccia, tartare and black miso cod. We will be talking about the calamari and that sauce (get the bread at the same time as this dish) for the rest of our lives. Sevice was attentive, and very helpful with questions about wine and the menu. So glad we came here. Great date spot.

The restaurant might not be the prettiest, but don't let that bother you. The food is excellent! I had the focaccia, cod croquettes, and broccoli salad… wow! Everything was delicious and beautifully presented. The restaurant has a Bib Gourmand, and it's well deserved!

Although the street itself feels rather bleak and seedy, this restaurant sets a warm and comfortable ambiance with its yellow-toned lighting. You can expect high quality food considering that it is listed in the Michelin Guide. Inside and seated, my friend and I chose the fingerling potatoes and the flank steak. Don't get me wrong : both dishes were absolutely delicious. The issue wasn't about the quality of the food but the portion sizes. After what felt like three literal bites of each dish, we were done. I remember the waitress recommending that two people share four to five dishes, which sounded reasonable for our appetites. However, considering the prices, we simply couldn't justify ordering more. After just 25 minutes, we left having paid $88 for two very small main dishes. Overall, this experience was an overpriced, noisy restaurant where excellent food was overshadowed by disappointingly ridiculous portions. Or should I just put it this way : left hungry and poorer.