Levino

A restaurant in a very central location in Milan. A modern and comfortable atmosphere. The cuisine perfectly reflects the Abruzzo seafood tradition, using Adriatic fish from the Frentana coast. Tasty and delicate dishes for refined palates. Family-run, the staff is extremely friendly and always available to serve customers. Andrea, every time he serves a dish, gives a detailed description of the dish you're about to eat. The owner, Levino, is extremely helpful and charmingly entertains customers. A tip: the bocconotto cake is delicious; the classic dusting of powdered sugar makes it look like a white snowfall. P.S. Wheelchair accessible, and the restrooms are spotless.

One of the best restaurants in Milan! A true delight. Specialties from the Abruzzo region, fish and shellfish prepared with refinement and originality. Truly unforgettable. We'll be back every time we're in Milan.

Excellent food, both in quality and preparation. Recommended!!!

I went for dinner on a friend's recommendation. I found the atmosphere welcoming and elegant, the attention to detail meticulously selected, and the attention to detail captivating. One of the best places I've ever eaten. Highly recommended!

Father and son are ready to welcome you into the family, giving you every possible attention, and mother in the kitchen preparing dishes of extraordinary quality and originality with the freshest fish! An unmissable experience!