Wallter's Bistro & Kontor

Hi I'm finally getting around to briefly addressing something that happened a while ago. We're sitting here again, waiting a little longer for our food. So, we wanted to use the gift certificate I received from my family for my birthday. We were having a lovely time. For a moment, we panicked when it was time to pay and realized we'd forgotten the certificate. We explained the mishap and were asked to go to the counter. There, a very nice person quickly checked their database and confirmed our certificate purchase details. The certificate was then applied. Many thanks for that, from your restaurant, Michael Schneider

The location is really beautiful and the ambiance is lovely. The service was friendly, but overall not up to the standard one would expect given the prices. Our drinks were initially forgotten, and we had to ask for them. I ordered the beef fillet medium-well, but it was served well-done. The quality of the food was generally acceptable, but there are definitely better restaurants in this price range. All in all, the visit was okay, but the value for money wasn't right for me. I expected more for the price.

Best steak tartare ever

There were four of us around lunchtime, and it was difficult to have a conversation due to the very high noise level from the other guests and the clattering of dishes and glasses. The room downstairs is very high, and there's nothing to absorb the sound. Our meals and the various desserts were excellent! 10/10 praise for the kitchen!!

The food was disappointing. The "Roasted Eggplant 'Baba Ganoush' Style" for €18.00 had only been in the oven briefly and was practically raw. The hard skin was barely edible. An outrage! As far as I know, "Baba Ganoush" is a spicy eggplant dip. I don't see the connection. The asparagus risotto (green asparagus, Parmesan shavings, herb pesto) had the consistency of asparagus soup. The waiter who took our order was friendly and attentive. Unfortunately, at the end of our first and last visit, an unfriendly colleague slammed our coffee cups down on the table without a word—and without sugar. Perhaps the description "Pop-up Event Space on the Fleet" should have been a warning, but now we're one experience richer.

The atmosphere and food are fantastic, but it's very difficult to get a table without a reservation. They don't even accept reservations :) The food is great, but the prices are a bit high.