Antichi Sapori Partenopei Restaurant

Good food. Friendly service. Restaurant is in the nice part of Naples away from the chaos.

Had the best birthday dinner here. Staff and food were great. Thank you so much for this experience and memories

Unique experience, excellent food artfully cooked with top quality ingredients, attentive service, chef Vincenzo is an exquisite person, I recommend it

We booked this restaurant, intrigued by the reviews and eager to eat good seafood. We were welcomed warmly and kindly! We ordered a mixed fried fish platter and a portion of grilled fish to share. The service was attentive and prompt: cutlery and plates were changed for each course, which is not a given. Personally, the quality/price ratio was average. We had a good experience, but overall, I'd say it was decent!

fun

A wonderful experience, a discovery of exceptional Neapolitan cuisine.

Excellent quality food with excellent people!

An excellent seafood dinner in the Chiaia area of ​​Naples. Attentive, friendly yet unobtrusive service, and very knowledgeable in explaining the dishes. We'd been there several years ago and had fond memories: we returned, and they were fully confirmed. Dishes are carefully presented, with balanced flavors and made with fresh, quality ingredients. A place definitely worth recommending.

Exquisite food. The view from the outside doesn't do justice to how lovely it is inside.

Fantastic!

Good service, delicious food, reasonable prices, and everything was clean and well organized. I would definitely recommend this place.

We ordered half a liter of house wine (Greco), clearly listed in the menu as house wine among other types, with a price per glass and a price per half litre listed next to it. We were served a half-bottle (so only 0,375 of a litre) and when we asked about this apparent mismatch, we were told that only one of the house wines is served per half litre (Lacryma Christi) and that this way, we are still getting a better price. True though that may be, not mentioning it when your customer places a specific order for a specific amount of wine, as per what is listed on the menu, and then acting like they are being unreasonable feels a bit scammy. So did a copperto of 3.50€ per head (7€ in total) for stale bread and nothing else. Food itself was decent - spaghetti nerano were delicious, my friend’s genovese was a bit lacking in meat but overall fine. We still left with a bitter taste, though.

Really good, it's a shame the head waitress was very cold and in a hurry to get us to leave the restaurant. Apart from that, the food was very good.