Restaurant Bobergs Matsal Gay-Friendly Restaurants in Stockholm – GayOut Guide
restaurants LGBTQ+フレンドリー

Restaurant Bobergs Matsal

Google (174) 4.5
Tripadvisor (119) 4.2
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G4.5 🦉4.2
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住所
Hamngatan 18-20, 111 47 Stockholm
💰
価格帯
$$$

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Restaurant Bobergs Matsal周辺のホテル
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この場所について Restaurant Bobergs Matsal

Bobergs Matsal is an upscale restaurant inside the NK department store on Hamngatan in central Stockholm, named after the designer Ferdinand Boberg. It is a mainstream, gay-friendly restaurant, not a gay venue. It serves modern Swedish cooking, with tasting menus and a la carte dishes such as char and pork that reviewers rate highly, though some report uneven service. It scores 4.5 on Google from about 170 reviews. Prices are high. It is easy to miss inside NK, so ask staff for directions. Because it is tied to the store, opening times can be limited; check before booking dinner.

特徴

ゲイフレンドリー(ストレート向け店舗) 食事提供あり

インサイダーのヒント

コミュニティレビュー

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Googleレビュー

Googleによる認証済み
4.5
★★★★★
174 レビュー

174 件の Google レビューに基づく。

Christer Udd
Christer Udd 7月 2026
★★★★★

Magically good food and service in a historic setting. This restaurant was good before but has become even better now that Tommy Myllymäki has taken over. Real fine dining of the highest class. We had the tasting menu in four servings with wine package. So delicious and nice.

Rolf Darner
Rolf Darner 6月 2026
★★★★★
Örjan
Örjan 2月 2026
★★★★★

Really good! Everything was top notch, the food, the service, the atmosphere. We had Karljohans mushroom soup for starters, duck farci for main course and Coupe colonel for dessert. And everyone in the group was very satisfied. Thanks Bobergs!

Isobel Tan
Isobel Tan 9月 2025
★★★★★

We had one of our best meals here in Sweden at this restaurant. We were fortunate enough to walk in without a reservation at lunch time, and were seated immediately. The restaurant is lovely; it’s grand and elegant. Service was excellent. We were in our travel clothes as we were leaving Stockholm today, but we were treated warmly and respectfully just like any other guest. We wanted to try as many dishes as we could, so we ordered the quenelle and the yellow take kingfish as our starters, and the monkfish and chicken farci as our mains. Every dish was excellent and very well-done. This restaurant presents its cuisine as French-Nordic, and we could definitely see and taste the fusion of fresh Nordic ingredients with the refinery of French techniques. The quenelle was particularly delightful; like a dumpling that bursts open with fresh king crab and scallop in a delicious broth. The monkfish had a texture similar to lobster, and soaked up the porcini sauce so well. The butter-fried toast was a crispy delight. We were also served complimentary fresh-baked sour dough with butter prior to our starter and mains. We would highly recommend this restaurant.

Sh. Haitham AlQassimi
Sh. Haitham AlQassimi 8月 2025
★★★★★
Brian Williams
Brian Williams 7月 2025
★★★★★

Wonderful lunch. We had a slight mix-up with our booking but once sorted we had a lovely afternoon. The food was delightful and the service fantastic. Will definitely be back for business and leisure.

And!
And! 6月 2025
★★★★★

Good sandwiches

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最終更新日: 1 11月 2026

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