Saltbrush

Beautiful restaurant 🤩 Great service and terrific food. Wonderful dining experience.

Delicious food. The drinks were fun, but the star was their chicken with the mushroom risotto. The fish was cooked very well too. I would recommend this over several more expensive restaurants (ie the Lively) any day. We had great wait staff. The last 20 minutes we were waiting for the tab but maybe it was intentional since we were finishing our drinks and deep in conversation. Will visit again.

The food here is excellent and unique compared to other options in Boise. The BOGO happy hour is also very good. Their table wine has excellent drinkability- perfect for appetizer eating. Get a boulle with your appetizer, try a steak skewer, and enjoy.

Salty! Gross!

The restaurant itself is really nice, and the food was absolutely delicious. The flavors were unlike anything I've had before, and every dish was full of flavor. Unfortunately, our waiter wasn't very friendly, which took away from the overall experience. That said, the food was so good that I'll definitely be back. Hopefully next time we'll have a friendlier waiter or waitress!

To start, this restaurant is absolutely gorgeous and we were so excited to try it. The hosts at the front were so kind. Our waiter, however, was very snobby and seemed annoyed anytime we would ask a question. We ordered the sourdough and cultured butter to start. It had good flavor, but the bread was undercooked. We also ordered the Steak tartar and it was very good, especially paired with the sourdough. The main entrees were probably the worst we’ve had. My husband ordered the cod. We’ve never had fish that tasted like absolutely nothing before. The vegetables underneath tasted like campfire smoke and had no substance to them. they were very dry. It was very, very bland while also being expensive. Not worth your money. I ordered the tagliatelle and it tasted like grass. The noodles were also undercooked and hard. Overall, the food was very low quality and not worthy of any price tag. We, of course, did not finish our food and the waiter asked if he could box it up for us which we said no we’re okay. He then brought us our check and we left. It was $100. We finished the night at Chick-fil-A and receive better quality, food, and better service. Save yourself the money and find a different restaurant in town