Seratine: mani in pasta, tra calascioni ripieni e pasta alla chitarra

This event is a cooking class led by Cesarine, focusing on traditional Italian recipes such as pasta alla chitarra and calascioni ripieni. Participants will learn the preparation and secrets of these dishes, enjoy tasting their creations, and toast with wine. The class takes place in a private home in Rome, starting at 19:30 on multiple dates, including November 26, 2026.