Hotel Ristorante Avenida
Visitors consistently praise the exceptional quality of the fish and seafood, particularly the prawns and Norway lobsters, and enjoy dishes like fideuá and tellinas. However, a recurring complaint is the lack of warmth and friendliness from some staff members, with one reviewer noting a forgotten order and another mentioning a cold dining room.
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It's a very welcoming place, the staff are very attentive, the food is delicious and varied, and its location blending with nature is perfect. 100% recommended.
A quality daily menu for 18, and I mean quality, you eat in a very relaxed atmosphere, the service is very good. I didn't know about it before, but I'll definitely be back every week.
I want to give a special mention to Javier for his patience, kindness, availability, and helpfulness in every way he can. Starting off like this, nothing can go wrong. Very clean rooms, comfortable beds, air conditioning and heating. Large wardrobe, desk, and a small refrigerator for water or anything else you might need. The hotel is generally welcoming and offers all kinds of amenities. You can eat there, with both à la carte and set menus. Breakfasts are also very good. Free parking is available. We will definitely return. Thank you, Javier ☺️
My husband and I went for lunch during the San Marcos festivities and the food was excellent, the service incredible, and it's always a great experience. We highly recommend it!
We came to Beas de Segura for the San Juan de la Cruz trail race, and we truly felt right at home. I'm not just saying that because of the wonderful hospitality of the people of Beas, but also because of the hotel manager (who also runs the restaurant). He was incredibly attentive to our comfort, even allowing us to shower after the race (despite it being two hours past the end of our reservation) free of charge. The meal was fantastic, and a tapa was included with every drink. The fact that the food took a little while to arrive (understandable, since it was just him and his son serving all the tables) wasn't a problem at all, thanks to his excellent attitude and good humor. I would definitely return. 100% recommended!
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Last updated on 26 luglio 2026