Hotel Gap View

Chef Sargam is a good chef and food is fantastic . We always enjoy the food when we come here .

Chef Sargam is consistently polite and friendly. Price's are great and food is awesome.

Awesome icecreams out the back 2024 Problem is icecreams have gotten very very small now 2026

Here for a week on holiday, from a different state. I would of gave it a 4 star but it was an absolute shocker on a Friday night to see the security at the front have a bunch of people waiting in line to get in as if it was an actual small nightclub? It is literally a sports club with pokies, people should be able to enter and exit as they please. After waiting in line for 20minutes I was allowed to enter and noticed there were so many seats and tables available inside. Unsure if discrimination due to high population of indigenous people. This is not Afghanistan, I feel more safer in Alice Springs than Melbourne, Sydney & Gold Coast..

I don’t have words 🤢🤢🤢

Had a lovely meal off their daily specials menu. Chicken fajitas. Good food after a few pints. Spoke to the chef briefly, who was clearly interested in feedback and customer satisfaction. Would recommend.

Chef Sagam is great cook and I love the food

Only visited tavern and bistro. Definitely enjoyed the local flavour of patrons. Ordered fish 'n chips with salad. Enjoyed it, finding it freshly made. The venue was very spacious, clean and had great surrounding views of mountain range. Most importantly, the beer was easy to drink with the warmer temperatures.

I tried the fish and chips at the Gap View Hotel earlier this Monday. I was in a hurry, so I had it as takeaway. It was absolutely delicious. I’d recommend it to everyone in town.

The place is disgusting and the customer service is appalling. Can’t even speak English and answer the phone without hanging up.

Have been a few times lately and the food has been amazing every time, the service is friendly and prompt and the drinks are nice and cold! Today I got the lamb shank with mash and veg and the meat literally fell off the bone! Very beautiful and very big portion.

Awesome, delicious, mouthwatering, and perfectly cooked food was beautifully plated and served. Chef Sim provided an impressive variety and generous portions, all delivered with a big smile. Every bite was worth the money. A wonderful experience overall and highly recommended. Valued customers should definitely visit this place and share their own experience.

The Sunday roast was lovely $16.00 for a nice serving of pork roast. By far the best I have had in Alice.