Miang Kham Workshop — Discover the Flavours of Thailand

Embark on a culinary journey to Thailand with this Miang Kham workshop. Learn to prepare this traditional Thai snack, a delightful explosion of sweet, sour, salty, and spicy flavors. Miang Kham consists of small parcels, typically made with cha plu leaves, filled with a vibrant mix of ingredients like roasted coconut, peanuts, ginger, lime, and chilies. This hands-on experience offers a unique insight into authentic Thai street food culture, perfect for food enthusiasts looking to explore the rich tastes of Southeast Asia.