Westwood Wood Fired Kitchen Da Nang

Such a memorable restaurant during our time in Danang. The food was so fresh, unique and delicious. The staff were so lovely too and explained each dish. A hidden gem for sure. Thank you Westwood!

Highly recommend! I was quite surprised to find a European restaurant like Westwood. The location isn't in a crowded area, but it's surprisingly quiet, elegant, and private. It's perfect for dates, meeting friends, or a relaxing dinner. The food is beautifully presented, delicious, and made with fresh ingredients. The food came out quickly, and I was very impressed with the staff – they were very friendly and enthusiastic. The cozy, clean atmosphere created a pleasant feeling from the moment you stepped inside. If you're in Da Nang and looking for a quality European restaurant with a private setting, I think Westwood is definitely worth trying. I will certainly return.

The staff are friendly, cheerful, and attentive, playing soft music. And there's the first BTC ATM in Da Nang for transactions.

It is very cozy place West Wood was such a pleasant surprise. The squid pasta was outstanding imagine Vietnamese flavors elevated with a subtle European twist. The tacos were fresh, vibrant, and packed with flavor without feeling heavy. The bartender was amazing. Just tell him what kind of flavors you enjoy, and he’ll create something that feels tailor-made for you. Every drink was spot on. Definitely one of those places worth returning to. Can’t wait for my next visit!

⭐️⭐️⭐️⭐️⭐️ I’ve lost count of how many times I’ve been to Westwood, but last night was extra special. I brought my family from Australia who were visiting Vietnam for the very first time, and they were absolutely blown away. Throughout the evening, they kept saying, “This is the best restaurant we’ve been to!” What makes Westwood so unique is how beautifully Chef transforms Vietnamese flavors into something refined, creative, and deeply memorable. You can feel the passion behind every dish. The combination of local ingredients, modern techniques, and the Chef’s extensive professional experience in Canada creates a dining experience that is both sophisticated and approachable. Every plate we ordered was outstanding, but the attention to detail extended beyond the food. The cocktails were thoughtfully crafted, balanced, and full of character. You can tell that every drink is made with care rather than simply mixed. The team deserves special recognition. The staff are genuinely warm, attentive, and highly professional. They create the kind of hospitality that makes guests feel welcomed from the moment they walk in. The atmosphere is another reason I keep returning. Cozy, intimate, and full of great vibes, it’s perfect for both special occasions and relaxed evenings with friends and family. And whatever you do, don’t leave without trying the Salted Coffee Cheesecake. It is simply unforgettable and one of the best desserts I’ve had in Da Nang. Personally, my favorite spot is at the open kitchen bar. Watching the Chef create each dish, enjoying a cocktail, and chatting with the staff adds an extra layer to the experience. It feels immersive, personal, and truly special. Westwood is not just a restaurant—it’s an experience. One that keeps drawing me back, and one I’ll happily recommend to anyone visiting Da Nang. Can’t wait for my next visit. ❤️

One of the best restaurants in Vietnam!! Just perfect!!Amazing crew

Great service amazing food Michelin worthy, a must visit!

Visit here everytime Im in Da Nang. Excellent foods!!

High quality, nice atmosphere, very clean 👍

My husband and I had always admired this place whenever we walked by, but somehow never had the chance to visit. Yesterday was finally the day, and it was absolutely worth the wait! The interior, the music, and the overall atmosphere were all tasteful and beautifully put together. We especially loved that there was an 8-course tasting menu. Every single dish was delicious. After each course, the waiter gave us a brief explanation of how the dish was prepared, which made the experience even more enjoyable. Our personal favorites were the Black & Blue Wagyu and the Charred Cabbage, but that definitely doesn't mean the other dishes were any less amazing. Every course was outstanding! By the time we finished the seventh course, we were so full that we wondered if we should skip dessert. But once it arrived, we didn't even realize how quickly we finished it! It was the perfect ending to the meal and truly the highlight of the entire experience. A special thank you to the staff for listening to our requests. We asked if the pork dish could be replaced with something else, and they happily accommodated us. We also mentioned that we don't drink alcohol, and they served us incredibly refreshing non-alcoholic drinks. The bartender was so sweet! Before we left, they told us that a new menu would be launching next week, and now we can't wait to come back and try it. Thank you for such a wonderful gastronomic experience. We'll definitely be back!

Food was good I would say it’s a bit pricey but overall good experience and tasty food

Great 8-course set menu; each of these dishes has bizarre, exotic flavor and ingredients, but when tasted, they were familiar and homey, and that showed theunforgettable combination between Western and Vietnamese. Highlights of the set menu were the taco, seafood toast, black & blue wagyu, charred cabbage, especially the Ca phe muoi cheesecake with "fish sauce" caramel, and the nice finishing touch of the granita. Thanks to Ms. Vi and the entire Westwood team for this incredible dining experience (ps: Westwood deserves consideration for Michelin Bib Gourmand or Selected)