Terrae. tuscan kitchen

Our server Michael as absolutely phenomenal. We had a reservation with a party of 6 and every single person individually remarked on how jovial and helpful he was. We had the fettuccini, ravioli, truffle pasta, and the steak dishes, and everything incredible and came out in a timely manner. The only knock was that the restaurant itself was very hot, but Vienna is facing unseasonably hot weather at the moment, and it felt like the AC was not operating. Overall atmosphere of the restaurant was intimate and chic; great ambience. One of our favorite meals we enjoyed in Vienna, and a perfect break from all of the Wienerschnitzel.

Very nice location, great service, If you like Tuscan cuisine you will be happy here.

WOW! 😍 I'm absolutely thrilled with my dinner experience at your place! The chocolate lava cake is especially delicious – fiery good! ;) Tobi deserves a raise, such fantastic service! 😌

So let's start with the positives: the staff is mega friendly, the ambient is great and the general feeling is that of a location with class. Now we ordered the large t-bone steak to share, with wine accompaniment, and here is where stuff went wrong: the meat was too chewy, like very much so that my girlfriend could not continue eating, and on top of that, the knives provided were not sharp at all, so the combination with the chewy meat meant that cutting through the meat was quite challenging. The wine accompaniment was per "glass". The glass didn't have a marking, but I'm sure that what we were goven was less than an 1/8. There was also no air conditioning. For a normal restaurant I would've let it pass, but for this price tag I find it unacceptable.

One of the most delicious and beautiful Italian restaurants. The reception was wonderful, the food was delicious. We ordered beef cheeks, beef steak, and tartare with brains on the bone.

What a wonderful discovery. I had the pleasure of dining at Terrae Restaurant with my fiancé, and I'm sure it will soon become one of our favorite restaurants. After excellent appetizers, we ordered eggplant gnocchi with tomato sauce and oil, and homemade fettuccine with shrimp and burrata cream. They had only one flaw: neither my fiancé nor I could get over our dishes. We spent the entire dinner swapping them, because they were simply too good. For meat lovers, I unhesitatingly recommend the beef cheek braised in red wine: a top-quality ingredient, enhanced by impeccable cooking that makes it incredibly tender. Terrae is an intimate restaurant, yet welcoming and convivial. For appetizers, wine, and desserts, we relied entirely on the dining room staff's recommendations, and we couldn't have made a better choice. In addition to refined cuisine, we found rare service: professional, attentive, and precise, yet warm, authentic, and truly welcoming. You can tell this restaurant truly reflects its owner: every detail, from the food to the welcome, speaks of passion, care, and the utmost respect for guests. It's one of those places where you return not just to eat well, but to relive an experience that touched your heart. I recommend it to anyone looking for a restaurant that's not only high-end, but also has a truly special soul.

The staff are unfriendly, the food is nothing special, and the prices are high for what the establishment delivers. We ordered ravioli (there were 7 ravioli on the plate!) hahaha and fettuccine with shrimp (it came with rubbery shrimp crumbs). A shame, a mediocre experience and money wasted.

I recommend the grilled octopus legs. They'll also serve a bread platter. The service is excellent.

Fantastic, from the food to the service!

A truly wonderful culinary experience! The food was exceptionally delicious and unique. The way the bread was served alone was incredible! We ordered a bottle of wine – the cork was handed to us, the table was wiped down between servings, the bread was cut with a glove… the open kitchen allows everyone to see the preparation! Thank you so much!

We look forward to every evening at Terrae! The owner and the whole team make you feel instantly welcome. Every time, we enjoy the food, the excellent wine recommendations, and the lovely atmosphere.