Secret Garden

⭐️⭐️⭐️⭐️☆ 4/5The prices were very reasonable, while the ambience and service were excellent. The cocktails were described on the menu exactly as they should be—clear, detailed, and appealing—and they were served with the same level of care. The wine list, meanwhile, was practically a bible: extensive, impressive, and clearly put together with real thought.The food menu, however, felt a little too limited to fully match the character and ambition of the restaurant. A small menu is not necessarily a negative—in fact, it can be a strength—but when the selection is this compact, I would expect the dishes to lean a little further into fine dining in terms of technique, presentation, creativity, and overall refinement.Overall, a very enjoyable experience with excellent service, atmosphere, drinks, and great value for money. With a little more ambition and refinement in the kitchen, this place could easily move to the Seyit murat han

we spent our anniversary dinner at the secret garden. gorgeous interior— i recommend sitting outside in the conservatory area especially if the weather is nice. the inside of the restaurant is dark, it’s hard to see where you’re walking. the music is loud, it would be better if it was quieter as it is hard to share conversations. we saw a review on google maps stating that the rib eye steak is halal— it isn’t! none of the meat is halal. our waiter was extremely helpful, funny and kind (sorry i didn’t catch your name!). he informed me of what dishes i was able to eat due to my nut allergy and was very attentive to our requirements. we received a nice, little dessert surprise too. overall, the staff were lovely. sweet potato fritters, prawn tempura and the lobster tail was great (with rice).

Beautiful interior and service is very good. Food ranged from stunning to good. Would recommend the beef tataki, salmon sashimi and seabass. We felt disappointed by the chicken skewers and expected a little more wow from the cocktails. For something a little special, l would recommend the Secret Garden.

I'd wanted to go for a long time, so my wife, a friend, and I visited – a family of three. We had a reservation, and after a small table issue, we got our seats. We regretted not coming here sooner. The oyster caviar was incredibly delicious, the duck surprisingly tasty, the lobster beyond amazing, the Tokyo mule made with sake was very successful, and the desserts – the coconut cake and caviar ice cream – were fantastic. Only the mochi could be improved a little. We will definitely come back; I highly recommend it. You should definitely visit; I'm sure you'll be satisfied. Thank you.

Very nice place to have a donner.

The entire experience was a delight. The food is delicious and the oysters are so good we had to order them again. The tuna sashimi was very yummy!! The service is so friendly and efficient and our waiter Rafael was very good! The entire experience was lovely!! Highly recommend

The only downside of the restaurant is the fried food. We had the king crab, and the frying masked its flavor, whereas the rest of the dishes were delicious. We had the roasted duck, salmon, and beef tataki. The service was very good. The atmosphere was pleasant and there was live music; this music was not too loud and created a good atmosphere. So, if you want to get the best value for money, we recommend this restaurant, except for the fried king crab.

A very good experience. We were a little lost at first, but you helped us choose, giving us excellent advice. Thank you again; we had a wonderful evening in your company. A special thank you to Lola; you were marvelous.